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Signed in as:
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** notes local favorites
Thinly sliced green tomato, lightly battered and fried. Served with our remoulade sauce.
Golden fried mozzarella served with a marinara dipping sauce
Whole sweet onion battered, deep friend and paired with remoulade dipping sauce
Seasoned and deep fried. Choose your sauce- garlic parmesan, Caribbean jerk, buffalo, Korean barbecue, barbeque, garlic buffalo and sriracha honey
Hand battered and fried to a golden brown. Served with ranch dressing
** notes local favorites
Our "almost famous" house made chicken salad made with red grapes, celery, pecans and dried cranberries. Served on a bed of romaine lettuce and balsamic dressing
Romaine lettuce, shredded cheese, sliced hard boiled egg, tomato, bacon, red onion. croutons served with choice of dressing
Romaine lettuce, parmesan cheese, house-made croutons and caesar dressing
Add to any salad-
Grilled or Fried Chicken 3
Ribeye 9
Chipotle Skewer 4
Shrimp 6
Salmon 6
Full of southern comfort foods for a Sunday treat
Full of southern comfort foods for a Sunday treat
** notes local favorites
Crispy bacon, lettuce, tomato, and mayonnaise on a grilled sourdough bread served with house made chips and a pickle spear
Thin sliced corned beef, 1000 island dressing, Swiss cheese and sauerkraut served with house made chips and a pickle spear
House made with celery, mayonnaise, red grapes, pecans and dried cranberries served on a toasted croissant with house made chips and a pickle spear
Grilled Cajun chicken breast topped with Swiss cheese, remoulade sauce and onion straws served on a toasted croissant
Thin sliced sirloin lightly seasoned with grilled onions, green peppers and American cheese. Served with house made chips and a pickle spear
Our signature fried catfish on a toasted hoagie bun with shredded lettuce, tomato and remoulade sauce. Served with house made chips and mayonnaise slaw
Hand cut ribeye seasoned with C&W rub, topped with shredded lettuce, tomato, horseradish sauce on a toasted hoagie, served with house made chips and pickle spear
** notes local favorites USDA Certified Hereford Beef
Two fresh hand pattied smashed burgers topped with cheese, lettuce, tomato and Roy sauce on a toasted bun with house made chips and a pickle spear
Half pound hand pattied burger topped with cheese, lettuce, tomato, mayonnaise, mustard and pickles on a toasted potato bun with house made chips and a pickle spear
Half pound hand pattied burger topped with Swiss cheese, grilled mushrooms, onions and mayonnaise, served on a toasted bun with house made chips and pickle spear
Half pound hand pattied burger topped with cheese, tater tots and an egg. Served on a toasted bun with house made chips and pickle spear
Half pound hand pattied burger topped with cream cheese, jalapeno jelly, and jalapenos. Served on a toasted bun with house made chips and pickle spear
Half pound hand pattied burger topped with pimento cheese. Served on a toasted bun with house made chips and a pickle spear
** notes local favorites We're on The Catfish Trail at The Catfish Institute!
2 piece, 3 piece or 4 piece U.S. raised Heartland catfish fried to a golden brown, served with french fries, white beans, hush puppies and your choice of mayonnaise or vinegar slaw
2 piece or 3 piece U.S. pond raised Heartland bone-in catfish fried to a golden brown, served with french fries, white beans, hush puppies and your choice of mayonnaise or vinegar slaw
Your choice of Blackened, Lemon Pepper or Cilantro Lime.
3 piece or 4 piece U.S. pond raised Heartland catfish pan seared with house made blackened seasoning, served on a bed of rice with our signature cilantro lime butter, vegetable of the day, hush puppies and your choice of mayonnaise or vinegar slaw
** notes local favorites
4 golden fried strips served with Texas toast, house made chips and salad bar
breaded in house and fried golden brown. Served with Texas toast, house made chips and salad bar
chicken breast marinated in chilies in adabo, lime and cilantro served over a bed of rice with the vegetable of the day and house made cilantro sauce
Seasoned and deep fried and served with house made chips and Texas toast. Choose your sauce- garlic parmesan, Caribbean jerk, buffalo, Korean barbecue, barbeque, garlic buffalo and sriracha honey
8 ounce chicken breast lightly seasoned and grilled. Served with choice of potato or rice, vegetable of the day or salad bar and Texas toast
** notes local favorites USDA Certified Hereford & Angus Beef
House seasoned served with sauteed sweet onions and mushrooms, served with your choice of potato, vegetable of the day or salad bar and Texas toast
House marinated beef filet tips grilled to order with green peppers, red onions and button mushrooms. Served with your choice of potato, vegetable of the day or salad bar and Texas toast
Seared filet beef medallions drizzled with our house mad chimichurri sauce, served with choice of potato, vegetable of the day or salad bar and a garlic knot
Farmers cut, house seasoned sirloin steak grilled to order, served with choice of potato, vegetable of the day or salad bar and Texas toast
12 ounce hand cut ribeye in a Tennessee source marinade. Served with choice of potato, vegetable of the day or salad bar and Texas toast
10 or 12 ounce hand cut ribeye seasoned and grilled to order and topped with our house herbed butter. Served with choice of potato, vegetable of the day or salad bar and Texas toast
+2
Marinated 6 ounce sirloin steak grilled to order and served with Texas toast, choice of potato and vegetable of the day or salad bar
White bread and America cheese served with pickles and house made chips
half cut piece of our US pond raised Heartland catfish fried to a golden brown and served with french fried
2 piece of our US pond raised Heartland catfish fried to a golden brown, served with french fries, white beans, hush puppies and your choice of mayonnaise or vinegar slaw
1 chicken skewer marinated in house and served over a bed of rice with broccoli and house made cilantro sauce
2 golden fried strips served with house made chips
6 golden fried nuggets served with house made chips
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
731-584-3026
314 Highway 641 North
Camden, Tennessee 38320
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