Thinly sliced green tomato, lightly battered and fried. Served with our remoulade sauce
Whole sweet onion battered, deep fried and paired with remoulade dipping sauce
Golden fried mozzarella served on a bed of pasta straws and a marinara sipping sauce
Seasoned and deep fried. Choose your sauce - garlic parmesan, Caribbean jerk, buffalo, Korean barbeque, barbeque, garlic buffalo and sriracha honey
Hand battered and fried to a golden brown, served with ranch dressing
red grapes, celery, pecans, dried cranberries, romaine & balsamic dressing.
mixed greens tossed in ranch, hand breaded hot chicken, celery carrots, dill pickles, blue cheese.
mixed greens, bistro filet, walnuts, goat cheese, green goddess dressing.
romaine, baby kale, parmesan, crouton crumble, caesar dressing.
mixed greens, kalamata olives, pepperoncini, feta, red onion, tomato, cucumber, greek dressing.
iceberg, tomato, egg, bacon, green onion crouton crumble, blue cheese, ranch dressing
feta, walnuts, balsamic dressing
Add to any salad
Grilled or Fried Chicken 3
6 ounce Ribeye * 10
Salmon 8
Shrimp 8
Salmon 6
Crispy bacon, lettuce, tomato and mayonnaise on grilled sourdough bread, served with house made chips and a pickle spear
Thin sliced corned beef, 1000 island dressing, Swiss cheese and sauerkraut. Served on rye bread with house made chips and pickle spear
Our house made chicken salad served on a toasted croissant with house made chips and a pickle spear (contains nuts)
Grilled Cajun chicken breast topped with Swiss cheese, remoulade sauce and onion straws served on a toasted croissant
Thin sliced sirloin lightly seasoned with grilled onions, green peppers and American cheese served with house made chips and pickle spear
Hand cut ribeye seasoned with C&W rub, topped with shredded lettuce, tomato, and horseradish sauce on a toasted hoagie. Served with house made chips and pickle spear
Our signature fried catfish on a toasted baguette with shredded lettuce, tomato and remoulade sauce. Served with house made chips and mayonnaise slaw
USDA Certified Hereford Beef
Two fresh hand pattied smashed burgers topped with cheese, lettuce, tomato and Roy sauce on a toasted bun with house made chips and a pickle spear
Half pound hand pattied burger topped with cheese, lettuce, tomato, mayonnaise, mustard and pickles on a toasted potato bun with house made chips and a pickle spear
Half pound hand pattied burger topped with Swiss cheese, grilled mushrooms, onions and mayonnaise, served on a toasted bun with house made chips and pickle spear
Half pound hand pattied burger topped with cheese, tater tots and an egg. Served on a toasted bun with house made chips and pickle spear
Half pound hand pattied burger topped with cream cheese, jalapeno jelly, and jalapenos. Served on a toasted bun with house made chips and pickle spear
Half pound hand pattied burger topped with pimento cheese. Served on a toasted bun with house made chips and a pickle spear
Panko breaded and fried to a golden brown, served with your choice of potato, hush puppies and your choice of mayonnaise or vinegar slaw
6 ounce fresh salmon grilled on a cedar plank topped with maple bourbon glaze. Served with a side of rice, our vegetable of the day or salad bar and a garlic knot
shrimp, pimento cheese grits, daily vegetable, baguette
6 ounce fresh salmon pan seared in a honey garlic glaze served on a bed of rice with vegetable of the day or salad bar
6 ounce fresh salmon pan seared in a honey garlic glaze served on a bed of rice with vegetable of the day or salad bar
We're on The Catfish Trail at The Catfish Institute
2 piece, 3 piece or 4 piece U.S. raised Heartland catfish fried to a golden brown, served with french fries, white beans, hush puppies and your choice of mayonnaise or vinegar slaw
2 piece or 3 piece U.S. pond raised Heartland bone-in catfish fried to a golden brown, served with french fries, white beans, hush puppies and your choice of mayonnaise or vinegar slaw
Your choice of Blackened, Lemon Pepper or Cilantro Lime.
3 piece or 4 piece U.S. pond raised Heartland catfish pan seared with house made blackened seasoning, served on a bed of rice with our signature cilantro lime butter, vegetable of the day, hush puppies and your choice of mayonnaise or vinegar slaw
spinach, garlic, artichoke, goat cheese, lemon butter, rice, daily vegetable, baguette
chicken breast, onion, red pepper, pineapple, asian glaze, green onions, sesame seed, rice, daily vegetable or salad bar.
chicken breast marinated in chilies in adabo, lime and cilantro served over a bed of rice with the vegetable of the day and house made cilantro sauce
8 ounce chicken breast lightly seasoned and grilled served with choice of potato or rice, vegetable of the day or salad bar and Texas toast
breaded in house and fried golden brown. Served with Texas toast, house made chips and salad bar
4 golden fried strips served with Texas toast, house made chips and salad bar
Seasoned and deep fried and served with house made chips and Texas toast. Choose your sauce- garlic parmesan, Caribbean jerk, buffalo, Korean barbecue, barbeque, garlic buffalo and sriracha honey.
Bone in center cut pork chop grilled and served with a dijon mustard sauce. Served with garlic mashed potatoes, vegetable of the day or salad bar and a garlic knot
USDA Certified Choice Hereford and Angus Beef
10 or 12 ounce hand cut ribeye seasoned and grilled to order and topped with our house herbed butter. Served with choice of potato, vegetable of the day or salad bar and Texas toast
12 ounce hand cut ribeye in a Tennessee source marinade. Served with choice of potato, vegetable of the day or salad bar and Texas toast
Seared filet beef medallions drizzled with our house mad chimichurri sauce, served with choice of potato, vegetable of the day or salad bar and a garlic knot
marinated, herb butter, shoestring fries, salad bar, horseradish sauce
bistro filet, jalapeño cheese grits, daily vegetable, baguette
sirloin, onion, red pepper, pineapple, asian glaze, green onions, sesame seed, rice, daily vegetable or salad bar
5 or 10 ounce Farmers cut, house seasoned sirloin steak grilled to order, served with choice of potato, vegetable of the day or salad bar and Texas toast
Hand patted Braveheart beef house seasoned and served with sauteed sweet onions and mushrooms. Served with choice of potato, vegetable of the day or salad bar and Texas toast
Fettuccine pasts with house made creamy parmesan cheese sauce served with a garlic knot and your choice or salad bar or vegetable of the day.
Add chicken ($5), shrimp ($8) or 6 ounce ribeye ($10)
Boneless chicken breast lightly breaded and pan sauteed with sun-dried tomatoes and spinach in a parmesan cream sauce. Served on angel hair pasta with vegetable of the day or salad bar and garlic knot
Served with your choice of strawberry or blueberry compote and whipped cream
A light Italian style cream cake with bright lemon mascarpone filling topped with a dusting of powdered sugar
Freshly baked cookie in a cast-iron skillet served with ice cream and a drizzle of sauce. Ask your server about our sauce flavors
Four dark layers with a milk chocolate mousse filling and covered in decadent chocolate ganache
Marinated 6 ounce sirloin steak grilled to order and served with choice of potato, vegetable of the day or salad bar or Texas toast
White bread and American cheese served with pickles and house made chips
Half cut piece of our US pond raised Heartland catfish fried to a golden brown and served with french fries
2 piece of our US pond raised Heartland catfish fried to a golden brown and served with french fries, white beans, hush puppies and your choice of mayonnaise or vinegar slaw
1 chicken skewer marinated in house and served over a bed of rice with broccoli and house made cilantro sauce
2 golden fried strips served with house made chips
6 golden fried nuggets served with house made chips
*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness.
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